Known for its high quality balsamic vinegar products made according to the “Solera” method. Their expertise in this field helped to create the sensational Honey Dressing that garnered a best in category award at the New York Fancy Food Show. The first vinegar, recognized by the Egyptians about 8000 years ago, was in fact honey vinegar. And even today honey is one of the most “natural” products available. For our Honey Dressing of “Condimento”, honey is collected in its pure form, cooked and acidified, refined and aged in prized oak barrels using the “Solera” method. The result is a dressing with a fruity aroma and delicate taste, without the addition of preservatives or additives. The uses of our Honey Dressing are as limitless as your culinary imagination. It is wonderful on salads, vegetables and in ‘agrodolce” or sweet and sour type sauces. Each bottle of Emiliana Honey Dressing contains 3.38 fl.oz.(100ml). Artisanal aged apple cider vinegar from the Modena region. Aged in oak barrels, with a woody, full aroma.