The 2004 Clos Figueres, from the vineyard’s older vines, is a knockout starting with its saturated purple color, intense nose of vanilla, spice box, blackberries and blueberry liqueur, and layered, concentrated flavors. Full-bodied, with ripe tannins and a very long finish, this showy effort should evolve splendidly for 5-7 years and drink well for 10-15 years thereafter. - Robert Parker Feb. 2007
Deep ruby. Ripe, concentrated aromas of blackberry, blackcurrant, boysenberry, tobacco, fresh rose, iron and sexy oak spices. Deep and lush, with striking sweetness and big but finely buffed tannins framing the sweet dark berry, mocha and floral pastille flavors. Gentle acids provide energy and precision, giving elegance to this powerful, tangy wine. Finishes youthfully taut - Stephen Tanzer (Sept/Oct 2006)
This harmonious red marries ripe fruit and firm tannins, with blackberry, coffee and mineral notes. It's balanced and quite concentrated, but needs time to bloom. Best after 2007. 460 cases were made. - Wine Spectator (August 2006)
