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Product Information:

Mas Can Blau

Parker Review:
The 2005 Mas de Can Blau is a blend of 35% Carinena, 35% Syrah, and 30% Garnacha with the Garnacha and Carinena ranging in age from 65 to 85 years. Malolactic fermentation occurred in barrel and the wine was aged in new French oak for 20 months before being bottled unfiltered. Purplecolored, it reveals a complex, sophisticated perfume of toast, slate, smoke, espresso, black cherry, and blueberry. This leads to a wine with a fullbodied personality, layers of flavor, gobs of fruit, and a pure, lengthy finish. It will be at its best between 2013 and 2025.