Aromas-currant, brown spices, leather, pepper, oak. Sweet peppery intensely flavored,aromatic, juicy. Finishes precise, persistent, distinct coolness. -Stephen Tanzer
Beautiful cocoa powder, black cherry and sanguine aromas and flavors, with supple texture and a long, tangy finish. Impressive effort for '02. Drink now through 2010. -Wine Enthusiast 90 points