Wally's cheese and specialty food department
has been greatly expanded, and is now located in our new digs, across our
parking lot in an adjacent building. Our goal is to become the #1 cheese
store in Los Angeles. Jenny Knotts, Wally's Cheese Specialist
for the past five years, is anxious to add to The Cheese Box's already formidable
roster of rare and hard-to-find cheeses and specialty foods, such as the
cheeses she procures from Jean d'Alos in Bordeaux. Jenny is now ably assisted
by the enthusiastic and experienced Bradley Watkins and Sophie Mosgrove,
so you are assured of receiving personalized one-on-one assistance whenever
you stop by to learn (and sample!) of their latest discoveries.
Wally's supplies some of the best restaurants in Los Angeles with artisan
cheeses, and we offer you that same exclusive selection.
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